We’ll start the evening with the Thelema Cap Classique, setting the tone for an exquisite evening. A five-course dinner will follow, each course meticulously prepared and perfectly paired with a Thelema wine. With each dish carefully matched to a Thelema wine, you’ll enjoy pairings like our Caprese Salad with Thelema’s crisp Sauvignon Blanc and Baked Floral White Chocolate Cheesecake alongside their sweet Vin de Hel. This event brings some of Stellenbosch’s best wines to Bloemfontein, giving you a taste of the Cape Winelands in Bloemfontein.
Arrival
Thelema Cap Classique 2018
Starter
Caprese Salad paired with Thelema Sauvignon Blanc
Amuse-bouche
Wild Mushroom and Truffle-flavoured Risotto paired with Thelema Chardonnay
Entrée
Roasted Duck with a Cranberry Reduction paired with Thelema Merlot
Main Course
Moroccan Pulled Lamb on a Potato Rösti served with Honey-roasted Sweet Potato and Crème Fraîche paired with The Mint Cabernet Sauvignon.
Dessert
Baked Floral White Chocolate Cheesecake paired with Thelema Vin de Hel
